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By Channel 5 Published: 26 Mar 2020 Audio: English
The increasing cases of COVID-19 worldwide has led to tightened border restrictions and global lockdowns. But what does this mean for our food supply ? In this Special episode of Talking Point, host Diana Ser uncovers how prepared our nation is to survive a food shortage if countries close their borders. She also unearths the psyche behind panic buying and gets an up-close and personal interview with the man who had strong opinions on Singaporeans stockpiling - Trade and Industry Minister Chan Chun Sing.
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