Sorry, due to rights agreement, we are unable to offer this content in your territory.
By Suria Published: 18 Jan 2020 Audio: Malay
Chef Bob combines the simple prawn tempura with a traditional Indonesian dip called Sambal Matah (Sambal Mentah). Serve it on a flat pestle base (batu lesung) and you have an impressive presentation with a spicy kick, to an otherwise ordinary tempura dish.
Your account has been logged out.
[Error code: 11] Login Unsuccessful, please retry again. If the problem persists, please contact customer care
Please wait. Processing