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By meWATCH Published: 05 Aug 2020 Audio: Chinese
Though mastering the steps may not seem easy and requires constant practices, it is still not difficult to whip up a plate of Char Kway Teow within 1 minute ! The key is to control the heat and the skill of frying. 你没看错，短短的一分钟就能学到炒粿条的方法！炒粿条的步骤并不难，关键在于火候的控制和炒的功夫。除了熟悉步骤，还得靠不断的练习，才能炒出一盘合格的炒粿条。
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